Our convivial open-sided restaurant, The Verandah, serves exquisite a la carte Asian Fusion cuisine throughout the day to tables overlooking the 200-year-old tropical gardens. Our innovative menus use the finest local ingredients, and many of the fruits, vegetables and herbs used in our freshly cooked meals are plucked daily from our extensive kitchen garden.
Our chefs can cater to all dietary requirements with prior notice, and a kid’s menu, BBQ menu and in-room dining menu are also available.
A selection of fine wines, cocktails, spirits and beers perfectly complement our menus.
We welcome outside diners and the restaurant is conveniently located near Colombo and Negombo making it perfect for enjoying your last meal in Sri Lanka before a long haul flight.