Our open-sided restaurant overlooking the lush gardens is the perfect setting for your first meal in Sri Lanka

From delicious curries to locally inspired cocktails, our menus are designed to make the most of the region’s freshest ingredients and locally grown bounty.

À La Carte Dining

Choose from Sri Lankan, International, and healthy dining options. View menus

Low Food Miles

Ingredients are sourced locally or from our own gardens.

Bar & Verandah

Serves a selection of local and international wines and spirits.

Menus include both Sri Lankan and International cuisines, whilst our Wellness menu celebrates the diversity of Sri Lankan superfoods offering a healthy dining experience.

Many of the fruits, vegetables, and herbs you will try are grown in our very own gardens or sourced from nearby markets to reduce our food miles.

Our chefs can cater to any dietary requirements, baby food needs, or special food requests with prior notice.