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Savour the island’s signature coconut spirit and learn the stories
behind its centuries-old craft.

Dive into Sri Lanka’s raw and raucous drinking culture with an unforgettable evening at the century-old Sydney Hotel
in Galle – a no-frills institution rich in stories and character.

Sip three styles of Sri Lankan arrack, learn how locals ‘shandy’ their drinks, and snack on classic bar bites – all while soaking in the banter and charm of this iconic watering hole.

Tips & Inclusions
Inclusive of featured bites and drinks
Participants must be 21 years or older
Remember to drink responsibly
This experience does not take place on public holidays and Government regulated Dry Days
Host
Bar Team
Duration
1.5 to 2 hours
No. of Guests
Between 1 to 15 guests
Charges
Charges apply