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SENIOR F&B EXECUTIVE
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Senior F&B Executive

Teardrop Hotels HQ, Colombo
Responsibilities
  • Assist Group Executive Chef on administration tasks.
  • Liaise with other departments, hotels and vendors related to culinary department projects.
  • Monitor inventory levels and provide necessary details to relevant stakeholders.
  • Tracking kitchen finances to identify areas of potential waste.
  • Assist Group Executive Chef to streamline processes to maintain prompt service.
Prerequisites
  • Previous experience in administration is a must.
  • Excellent verbal and written communication skills in English and Sinhala.
  • Strong communication and organizing skills.

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    LIFE AT TEARDROP
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    Teardrop Hotels is an award-winning curator of stylish stays across iconic Sri Lankan settings.
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